ELDERFLOWER SYRUP
elderflowers
sugar
water
lemon
_ collect elder flowers [try to get rid of as many bugs as possible]
_ place them in a jar
_ dissolve sugar in lukewarm water [1g sugar : 1ml water]
_ cover flowers with sugar water
_ add a few lemon slices
_ cover jar and keep for 5 days
_ syrup should taste clearly of elder flower
[if flavor is too weak - let sit for a few more days]
[depending on the conditions the syrup might ferment slightly - this will taste lemony what is ok, if not desirable]
HOLLERBLÜTENSIRUP
Holunderblüten
Zucker
Wasser
Zitrone